🌴 Commis Chef – Island-Based Position

Job Description

🔥 Turn Your Culinary Passion Into Island Adventure

Love cooking? Dream of working in paradise?
Mantaray Island Resort is looking for a dedicated Commis Chef to join our fast-paced, creative, and supportive kitchen team in the heart of the Yasawa Islands.

This is your chance to grow your culinary skills while crafting unforgettable dining experiences for our guests all surrounded by sun, sea, and serenity.

🍽️ Key Responsibilities

• Contribute to the island’s reputation for exceptional cuisine
• Support beautiful plating and consistent food presentation
• Work collaboratively with the kitchen team to ensure smooth and timely service
• Maintain kitchen cleanliness and food hygiene standards
• Execute basic cooking techniques with precision and care
• Assist senior chefs in preparing high-quality meals

Skills/Qualifications Required

✅ What We’re Looking For

• Flexible to work weekends and public holidays
• Attention to detail and commitment to high standards
• Friendly, professional, and service-oriented mindset
• Great communication skills and a team player attitude
• Ability to stay cool under pressure in a busy kitchen
• Passion for cooking and willingness to learn
• Culinary school diploma or relevant kitchen experience

🌴 Why Join Us?

• Enjoy a lifestyle few chefs ever get to experience
• Learn from experienced chefs and grow your career
• Be part of a fun, supportive, and passionate culinary team
• Live and work in one of Fiji’s most stunning island locations

📩 How to Apply

Send your application

• A valid phone number
• A short cover letter
• A detailed CV with referees
• A recent photo

Take the next step in your culinary career island style. Join us and cook with purpose in paradise.

Salary

Not Stated

Full-Time / Part-Time?