Food & Beverage Team Members
Food and Beverage Manager
Nasinu
-
Min FJD 16 per Hour - Max FJD 36,942 per Hour
Posted On 04, October, 2026
Job Description
AVAILABLE POSITIONS AT THE MOMENT:
Food & Beverage Team Members, Executive Chef, Chef de Partie, Commis Chef, Pastry Chef, Kitchen Manager, Cook, Bartender
Skills/Qualifications Required
Culinary degrees or qualifications desirable
A passion for food and cooking
An eagerness to develop your culinary skills
Relevant experience in a Five-star or fine dining property is desirable
Possess the ability to work under pressure and have strong organisational skills
Good command of the English language
Display a polite and professional attitude to internal and external guests
Salary
Range: FJD 16 - FJD 36,942 / month
